Sun, Nov 10 | Newport RI | Private Residence | 10:30am-2:00pm
RSVP - SUNDAY - $40
Mindful Vinyasa Flow & Meditation + Seasonal Plant-Based Brunch
Sunday we'll begin the day with a mindful vinyasa flow and meditation led by Valerie Griffiths, and conclude the weekend with a seasonal plant-based brunch spread!
10:30 - 11:30 am Yoga and Meditation at the Breathing Barn
12:00 - 2:00 pm Celebration Brunch prepared by Chef Lauren
Breakfast Sunday, November 10
Seasonal Vegetable Frittata
Root Vegetable Hash + Avocado Toast Sweet Potato Protein Pancakes with Ginger Butter Fresh FruitPlatter, Granola, Yogurt
Enjoy conversation and community all weekend long as we connect over conscious plant-based vegan cuisine, with local and sustainable ingredients, and raise our vibrations through mindfulness, love, and gratitude.
We all interact with the energetic vibrations all around us - including the food we choose. Learn why living a high-vibe plant-based life is important for spiritual growth + wellbeing in this local weekend retreat with Chef Lauren D'Agostino, featuring yoga and mindfulness with Valerie Griffiths.